NEWS

At CONSERVAS DEL NOROESTE S.A. (CONNORSA) we are committed to promoting education and if this means being able to help thousands of children in Africa, then the benefit is twofold. We know that education makes people less vulnerable to socio-economic problems, as well as being a tool to fight poverty and empower present and future … Read more

CONSERVAS DEL NOROESTE, S.A. (CONNORSA) participated in the most important fair of quality food products in Europe, the Salón Gourmets (Madrid). Held from October 18th to 21st, where it exhibited a wide range of high quality products distinguished under its reference brands CABO DE PEÑAS, CABO DE PEÑAS ECOLÓGICO and CABO DE PEÑAS GRAN SELECCIÓN. … Read more

For the consecutive year, CONSERVAS DEL NOROESTE, S.A. (CONNORSA) participated in the food fair ANUGA (Germany) which was held from 5 to 13 October, through a stand located in the exhibition space of the Consellería del Mar, showed a wide assortment of canned fish and seafood distinguished under the reference brand CABO DE PEÑAS. The … Read more

In CONSERVAS DEL NOROESTE (CONNORSA) we are very happy to renew for the 6th consecutive year our collaboration with UNICEF, within the framework of the MULTIPLICA programme for children, collaborating in favour of the education of children in Africa. UNICEF’s Multiplica: Schools for Africa programme focuses on the struggle to achieve the right to education … Read more

Innovation and guaranteeing product quality has been, since its origins, the main objective for CONSERVAS DEL NOROESTE (CONNORSA), which is why it has been awarded the prize for Best Agri-food SME in Galicia at the awards given by the Carrefour group. The aim of these awards is to recognise and highlight the work of regional … Read more

From 5 to 9 October, ANUGA 2019 took place in Cologne, the international food and beverage fair that this year celebrated its 100th anniversary under the slogan Taste the Future. This important food fair represents one of the most important international meeting points of the agro-alimentary sector. This is demonstrated by the 7,400 exhibitors from … Read more

For the fourth time, Galician gastronomy falls in love with New Yorkers at the Galician Cinema and Food Festival, an edition inspired mainly by the flavours and experiences of the Pilgrim’s Way to Santiago. During the last week of June at the Cervantes Institute in Manhattan, different culinary proposals were praised: Galician turbot empanada, tuna … Read more

The 44th edition of FOODEX, the most important fair in Japan and one of the most important in Asia within the sector of FOOD and DRINKS, was held from 5 to 8 March 2019. CONSERVAS DEL NOROESTE, for the first time, was present with a stand inside the ICEX pavilion, to consolidate the introduction of … Read more